Thursday, January 22, 2009
TONKICHI -- 1 of the best since our GBGF started~
P.New:
Well... Got Bike Got Food aims to look for cheap and good food... but tis is a rare occassion where we actually go restuarant... in fact 10 years of friendship... think tis is our first time we go restuarant together...
Well why i recommend tis place is becoz... previous Got bike Got food trip is a failure (UNO case)... so to redeem myself from my sins... i bring P.VC to tis sure won't fail place...
Wanna eat Katsu-don???... must come here... and the branch i frequent is Shaw House aka Lido aka Isetan...
The first time i eat their katsu aka pork cutlet... the first bite... i can feel there is earthquake in my mouth... DON!!!... my eyes open wide... long time i nv had tis feeling... the pork cutlet is perfectly deep-fried... EXTREMELY CRISPY on the outside... INSIDE tender to the max!!! Feels like heaven!!! I so in love with deep-fried food!!! woo lah lah!!!
I will recommend loin... the normal pork cutlet instead of the fillet... they use lean meat for the fillet... so the meat not so tender... the other one has 1 layer of fat which make the cutlet more soft and tender... guilty!!! but im loving it!!!~~~~
Well... Got Bike Got Food aims to look for cheap and good food... but tis is a rare occassion where we actually go restuarant... in fact 10 years of friendship... think tis is our first time we go restuarant together...
Well why i recommend tis place is becoz... previous Got bike Got food trip is a failure (UNO case)... so to redeem myself from my sins... i bring P.VC to tis sure won't fail place...
Wanna eat Katsu-don???... must come here... and the branch i frequent is Shaw House aka Lido aka Isetan...
The first time i eat their katsu aka pork cutlet... the first bite... i can feel there is earthquake in my mouth... DON!!!... my eyes open wide... long time i nv had tis feeling... the pork cutlet is perfectly deep-fried... EXTREMELY CRISPY on the outside... INSIDE tender to the max!!! Feels like heaven!!! I so in love with deep-fried food!!! woo lah lah!!!
I will recommend loin... the normal pork cutlet instead of the fillet... they use lean meat for the fillet... so the meat not so tender... the other one has 1 layer of fat which make the cutlet more soft and tender... guilty!!! but im loving it!!!~~~~
# posted by Pilot New & Passenger Vinc @ 10:48 PM 
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